Top Notes
Blood Orange from Corsica, France — Bonifacio region.
Mandarin from Menton, French Riviera.
Eau de Parfum · 30 ml · Made in France
Fairy Gourmet
Honeyed warmth, silk flowers and a velvet peach echo.

Story
This is a story of how a fragrance can become a space: between flowers, between skin and air, between touch and sensation. Gourmet Féerique is more than a fragrance. It is a refined state between clarity and reverie, between the radiance of midday and the softness of skin in half-shadow. It is a perfume where light dissolves into honey, where flowers unfold like silk accents on the skin, and where the velvety peach at its heart is not simply a fruit, but an echo of summer air. There is no straightforward sweetness here. This is a fragrance of sensation, not flavour. It speaks of golden warmth, a delicate touch and a space where gourmand accents glow like an inner light. A fragrance for those who know how to read between the lines. It does not explain — it leaves a trail.


Blood Orange from Corsica, France — Bonifacio region.
Mandarin from Menton, French Riviera.
Honey from Provence, France — acacia, lavender and thyme blossom honey.
Gardenia — a French perfumery reconstruction created in Grasse.
Orange Blossom — Neroli from Grasse, France.
Jasmine from Grasse, France.
Peach from the Rhône Valley, France — Drôme region.
Beeswax from the Atlantic Pyrenees, France.
Caramel from Lyon, France — inspired by the French pastry tradition.
Patchouli — purified and structured in Grasse, France.
Explore the collection
More stories from the Riviera, each with its own light, texture and trail.